Warm blue milk for a cold night! Flavored with cardamom and vanilla, the blue color comes from Blue Majik spirulina for a nutritious boost.

This fast chia jam is a perfect way to use extra blueberries that were about to turn. Fresh, fruity, and packs a nutritious punch.

These lush red velvet cupcakes get their moistness and deep red color from a hidden vegetable: beets! Lemony cream cheese frosting. V/GF

The easiest and quickest "fancy" dessert ever! Chocolate raspberry lava cakes are both gluten-free and vegan!

This quick and easy raspberry chia jam is a tasty and nutritious replacement for store-bought jams. Try it on graham crackers as a snack.

Fudgy sweet potato brownies, with no added oil, refined sugar, gluten, nor animal products. Yay-brownies!

Chai Vanilla Oat Smoothie recipe gets its inspiration from the popular chai tea latte with oat milk.

Strawberries with white chocolate chips are the stars in this vegan, gluten-free cookie recipe.

The magic of strawberries and cardamom come together in this vegan, gluten-free cookie recipe.